tag:blogger.com,1999:blog-8285774884888353109.post2891198774530142746..comments2023-08-01T07:35:49.237-04:00Comments on One Real Mom Really Cooks: An Old Favorite with a New NameLarahttp://www.blogger.com/profile/08722859213653538529noreply@blogger.comBlogger2125tag:blogger.com,1999:blog-8285774884888353109.post-69784273401470348912011-05-30T22:25:00.421-04:002011-05-30T22:25:00.421-04:00That's exactly what you would do, Ruth Ann! I...That's exactly what you would do, Ruth Ann! It's right there in the recipe. Just be sure your baking dish is ok to go under the broiler. Pyrex dishes can't, I know, so use ceramic or metal. If you have a nonstick oven-safe skillet, that would work, too, I think.<br /><br />I would love to have your recipe for mini meatloaves in gravy. That sounds so yummy!Larahttp://realmomreallycooks.blogspot.comnoreply@blogger.comtag:blogger.com,1999:blog-8285774884888353109.post-12789152064338167942011-05-30T21:56:43.698-04:002011-05-30T21:56:43.698-04:00That looks sooo yummy! I don't have a cast iro...That looks sooo yummy! I don't have a cast iron skillet would I just transfer it to a casserole dish for under the broiler? I definitely have to try this! Thanks for posting it! Have a great week!<br />-Ruth AnnRuth Annhttps://www.blogger.com/profile/16568017190120770889noreply@blogger.com